Ingredients:
- 2 oz Patron Anejo
- 1 oz Patron Citronge Pineapple
- 2 oz Twisted Alchemy Orange Juice
- 2 oz Twisted Alchemy Pineapple Juice
- .5 oz Simple Syrup
- 1 Cup Crushed Ice
- Pineapple Slice
- Orchid
Method: Combine ingredients in a blender and blend for up to 10 seconds. Pour unstrained into a Tiki glass, adding ice cubes to fill. Garnish with a pineapple slice and an edible orchid.
Try these recipes
- Choosing a selection results in a full page refresh.